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[Dailyfocus] The science behind why we are addicted to salty flavor.
There are five basic tastes that humans can perceive: sweet, sour, salty, bitter, and umami, which have been discovered recently. However, Have you ever thought about how People Sense Flavors? Yonsei University professor Kim un bin will reveal the secret of science behind 5 basic tastes.
Lectures(1)
태그
생물학, 5대맛,